VIDEOS

Plenty of promotional opportunities for Chilean citrus
Chile’s first 2015 shipment of Navel oranges to the United States departed from the port of San Antonio during the week of June 8 with a total of 11,200 boxes destined for the U.S. market. While volume shipped year to date is somewhat lower than... Read more
Karen Brux shares the latest updates on Chilean clementines
The Chilean Fresh Fruit Association’s Karen Brux pays a visit Chile to bring you the latest crop updates on Chilean citrus. Chilean clementines, she notes, will be available May through August, followed by W. Murcotts, which will be available from... Read more
United party scene rocks Chicago from dusk til dawn
In the finale of our United Fresh 2015 video series, Mary Blackmon heads out on the town to check out the sights of Chicago. She also drops in on the UF party scene, with stops atop the famed Willis Tower (you might remember it better as Sears Tower)... Read more
Mary Blackmon tackles day two from the United Fresh show floor
Innovations, fake food and a giant walking Listeria bug? All part of our look back at United Fresh 2015, which continues with a whirlwind tour of day two from the trade show floor. Our series concludes later this week with an inside peek at the... Read more
Scenes from Chicago: United Fresh trade show Day 1
Our Mary Blackmon hit the trade show floor running at United Fresh in Chicago. Here we bring you the best from day one of the proceedings. Next up in our United series: day two of the show, followed by the grand finale, a look at the social scene and... Read more
Mary Blackmon talks South African citrus as season's first ship arrives
With the season's first shipment of South African citrus arriving on the docks of Gloucester City, NJ, June 15 and unloading this week, The Produce News caught up with shippers and growers in the deal to talk about its history and the first fruit... Read more
Beauty and culture behind Peruvian avocados
Now in its fourth season shipping to the United States, avocados from Peru are being promoted by the Peruvian Avocado Commission in a video series showing the beauty and culture of Peru and the quality of the avocados it produces. See special section... Read more
Chef Jill Davie and Mary Blackmon spice up United Fresh
Chef Jill Davie is famous for her work at L.A.'s renowned Josie restaurant and for numerous television appearances, including several Food Network showdowns. She's also well known for the culinary delights she whips up at the Sunkist booth at trade... Read more
Tom Stenzel and Brian Kocher talk shop with Mary Blackmon at United Fresh
Our Mary Blackmon caught up with United President Tom Stenzel and incoming Chairman of the Board Brian Kocher of the Castellini Group for an exclusive interview about the show and the state of the industry on day one of United Fresh 2015 in C... Read more
Mary Blackmon at the United opener at Chicago's Navy Pier
United Fresh 2015 attendees packed the Crystal Gardens at Chicago's famed Navy Pier June 8 for a spectacular opening reception before the trade show kicked off June 9. Our Mary Blackmon joined the fun in the Gardens, an indoor tropical paradise... Read more
Milk in a bag and an 80-pound fruit? A peek inside Loblaws’ showcase Montreal store
Loblaws has long catered to its Québécois audience via its regional Provigo stores, but the company upped the ante with the opening of a Provigo Le Marché superstore a year ago in Montreal’s historic former Jean-Talon train station. The cavernous... Read more
PMA Tech Knowledge Symposium
The second annual PMA Tech Knowledge Symposium took place in Monterey, CA, May 11-13. More than 200 fresh produce and floral industry members convened to explore emerging technologies positioned to help the industry strengthen food safety, streamline... Read more
JAZZ-y journey sparks season start
From the branch to the bowl, the journey of a New Zealand JAZZ apple to market is chronicled in a new video from brand owner Turners & Growers. Fresh crop JAZZ apples will reach North American shores by the end of the month, according to... Read more
SEPC duffers hit the links at Terry Vorhees Golf Classic
A rollicking casino night that raised $50,000 for Children's Healthcare of Atlanta on day one of the second annual Terry Vorhees Charity Golf Classic was just a build up to the main event. The following morning, some 130 Southeast Produce Council... Read more
SEPC's casino night at the Terry Vorhees Charity Golf Classic
More than 130 Southeast Produce Council golfers descended on Alpharetta, GA, earlier this month for the second annual Terry Vorhees Charity Golf Classic, raising more than $100,000 for Children's Healthcare of Atlanta. The festivities opened... Read more
Peachy times ahead for Georgia as season begins
Georgia might not be tops in production these days — that distinction belongs to South Carolina — but state mottos and license plates all agree it's still the Peach State. The Produce News recently visited Lane Southern Orchards in Fort Valley... Read more
CPMA's more than business — the social side of Montreal
The 90th annual Canadian Produce Marketing Association convention in Montreal was 72 hours of non-stop business April 15-17. But there was time for a little fun. In the last installment of our CPMA video series, we take a look at the social side of... Read more
Vidalia celebrates history and heritage as 2015 season begins
The 2015 Vidalia onion season officially got under way April 27. Earlier in the month we spent some time in the field with the people who've been growing Vidalias for decades, discovering the history and heritage behind the world's most famous ... Read more
 PMA Fresh Connections: Retail
More than 150 members of the fresh produce and floral supply chain gathered in Philadelphia in April for Produce Marketing Association Fresh Connections: Retail. The event gave industry members a platform to network and discuss industry trends and... Read more
Mary Blackmon gets cooking with Food Network Chef Roger Mooking
Star chefs were abundant at the 90th annual Canadian Produce Marketing Association convention in Montreal April 15-17, from new CPMA Half Your Plate Campaign ambassador Michael Smith to Food Network Canada’s Roger Mooking, who hosts three... Read more